I have seen posts regarding the simple - cake mix, 1 can pumpkin. Add water (as sugggested on cake mix box) - and bake muffins. Omitting the egg and oil that is called for on the cake mix box.
So, I'm wondering... does this mean that we could do the same with a made-from scratch recipe? If the recipe calls for eggs and/or oil but we're using pumpkin (and/or applesauce) - can we just omit the eggs? I know applesauce can be subbed for oil... but are the eggs necessary?
I'm wondering because my son is allergic to eggs but would love to try some easy egg-free muffin recipes.
Thanks.
Berit
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