This makes a good lemon bar.
1 one-step angel food cake mix
1 can lemon pie filling
Mix together (do not use a mixer) and bake in a jelly roll pan (10x15) at 350 for 20-25 minutes. I made a lemon glaze for the topping (a little butter, powdered sugar, lemon extract and a little water). Blend together and poured over the cool cake. This is nice because it serves a lot, it's easy to have ingredients on hand and tastes good. I would imagine strawberry pie filling would be good also.
Janice Long
Oklahoma City
long.janice@att.net
----- Original Message -----
From: Stephanie Low
To: frozen-assets@yahoogroups.com
Sent: Friday, September 10, 2010 5:00 PM
Subject: Re: [frozen-assets] Favorite Cake Mix Combinations? and Question on baking it?
We love the canned pumpkin mixed with a carrot cake mix and baked into muffins. Plus they freeze really well.
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