[frozen-assets] Re: ground chicken

 

I use ground chicken or turkey all the time for a beef substitute. It doesn't taste like beef, but if you spice it up for tacos, chili, etc, you really can't taste the difference. I would mix it 1/2 and 1/2 at first so your family gets used to it. I love ground chicken for meatloaf with spinach, oregano and feta cheese...sort of a Spanikopita meatloaf!

--- In frozen-assets@yahoogroups.com, "Mrs. Seana Johnson" <ldsmaof5@...> wrote:
>
> Has anyone out there ever used ground chicken in place of ground beef in a
> recipe? Did you like it? Did it taste different? Did you mix it half n half with
> beef?
>  
> Seana Johnson
>
> [Non-text portions of this message have been removed]
>

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