Sounds like they may be bad. I wouldn't eat them.
--- In frozen-assets@yahoogroups.com, Kay Nickell <k_nickell@...> wrote:
>
> Hi everyone, I don't post often but do enjoy all your hints. I recently bought a bag of pre-made meatballs at the grocery. When I got that out this morning to thaw in the fridge, the bag is all "puffed up" and very taut as thought full of of trapped air. Do you think something is wrong with the product that would keep us from eating it? Thanks so much
> Kay in Nashville
>
>
>
>
> [Non-text portions of this message have been removed]
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