[frozen-assets] potatoes revisited

 

Hey Everyone ~
I've been searching the archives for some potato recipes that freeze well. I know that Mashed potatoes do, not looking for twice baked and hubby doesn't "do" casserole type dishes (like scalloped potatoes) I am wondering if anyone has had success freezing oven fried type potatoes? I am thinking of the ones that you would have a seasoning on the outside of them to give them flavor, or just tossed in some oil and salt, cooked until crisp and then frozen. Do these freeze well fully cooked?
Also, I remember reading on here a loooong time ago that someone said you COULD freeze fresh (not cooked or par cooked) raw potato cut up into chunks if they were completely surrounded by water so they dont turn black. Anyone ever done this? If so, does it work well to use the potatoes for oven fried type potatoes, or would they be soft after thawing that they would have to be used for soups/stews, etc.?
Thanks in advance!

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